This recipe is a guideline for two types of Easy Caprese Salads. The amounts given are not written in stone, they are a guideline, you have control over how you want to make them... and how much you want...
Author: Colleen Sowa
Bacon and cheese, in a fluffy crescent roll,,mmmmm good
Author: Kathy Griffin @bamagirl125
Always looking for another way to serve corn, this is spicy and cheesy!! Prep time includes roasting the peppers under a low broiler.
Author: Lynn Socko
I created this after tasting something similar at a potluck.
Author: Laura Harrison @froggyluvr
These intensely flavored cheese balls are delicious spread on Finn Crisp crackers or thinly sliced rye bread. They make a good appetizer, smorgasbord item, or an addition to a Finnish salad plate. From...
Author: Vicki Butts (lazyme)
I love to serve bruschetta at family functions. They are easy to make, tasty & light! Recipe Source~ tasteofhome.com
Author: Angela Pietrantonio
Perfect cocktail fare for a hungry crowd.Source: Unknown
Author: Lynnda Cloutier
This appetizer is a little bit different than the usual, - it is tasty, and looks pretty on a buffet table! *Picture from Bing - I will post actual photo next time I make these!
Author: Martha Price
I saw this recipe on another site and being a sauerkraut lover and dip lover, I couldn't wait to try it. I love it! *** Options *** You can microwave it instead in a shallow microwaveable dish. Microwave...
Author: Gina Lee @Babooshka
A NICE ADDITION FOR ANY MEAL....AND A DELICIOUS WAY OF GETTING VEGGIES IN YOUR DIET :)
Author: Lora DiGs
I have had this recipe for too many years to remember where it came from, but it is so delicious with French bread dipped in it or your choice. I could eat it with a spoon!
Author: Lucille Hoerle
My friend Linda served these and I would not leave until she gave me the recipe
Author: Carol Brunell
Crispy ActiFried fries are covered with mozzarella cheese and hot beef gravy in this lighter version of poutine.
Author: T-fal Canada
Great freezer-friendly appetizer! Can be made, frozen, and kept for up to 2 to 3 months in the freezer.
Author: mommyof3or4
This is a nice cheese ball that's full of all kinds of textures and flavors. The crushed pineapple gives it a slightly sweet flavor. We used red bell pepper to make it look more festive when mixed with...
Author: Laura Pennington
I am the type of person who loves the burnt cheese on the crust of a grilled cheese sandwich, so these cheezy crispies really make my tastebuds dance. LOL I love serving them with a creamy delicious soup....
Author: Kimberly Biegacki @pistachyoo
One of the very first mentions of food in 'The Hunger Games' trilogy comes in the form of a gift from Prim. On Reaping Day, Prim presents her beloved big sister with a gift - goat cheese wrapped in basil...
Author: JayJay99
Put these out and they will be gone before you turn around.
Author: Tracey Fortier @Tracey_Fortier
We can see why this recipe is called Love Dip. It's tangy and creamy with a little kick. After one bite, you're going to fall in love. This is one of the easiest dips we've ever made. Serve this at parties,...
Author: Rebecca Brown
Adults and kids like these.
Author: Cindi Hayward-Boger @ChefCindi
These yummy little bites is something that the kids will very much enjoy as well as folks when they come to a party or for the game.
Author: Jamallah Bergman
I was looking for a savory cheesecake to make for a party appetizer. I came across this one on a food blog called Tablespoon. It looked interesting, so I decided to try it. We liked it. My husband likes...
Author: Jolayne Cooper
This version of "cheese straws" is a great snack - but be careful, if you start eating them hot out of the oven, there just might not be any left for anyone else!
Author: Holly Roeder @roederwriter
This is a very decadent delicious appetizer. It easy to make but has a very impressive presentation. I hope you give this one a try.
Author: Tammy Brownlow @DoughmesticGoddess
A recipe found at Saveur.com that I am posting for our Tex-Mex region of our Culinary Quest. Here is what is stated about the recipe: "Melted cheese is eaten in one form or another (fondue, frico, saganaki)...
Author: Lynn Dine
I love this for any ocassion. Remember this is a OVERNIGHT RECIPE.
Author: April Alvarez
My sister made these on New Year's Eve. Everyone loved them. I got her recipe and tweaked it a little to my liking. Hope you like it, too.
Author: Michelle Bersani =^..^= @kitikat
This is one of our favorite go-to recipes. It is simple and great even if you don't have the hour to chill it.
Author: Raquel Beltz
I love Caramelized onions...Almost as much as I love my cheese. I had some Caramelized onions leftover from last night, so decided to throw them in a grilled cheese with Provolone. Then it Kinda clicked....
Author: Anthony Nicometi Jr @AnthonyNicometi
I have been asked to post this recipe, its good on everything, chicken wings, salad or as a dip with chips. I guess you can tell we eat this alot. :). hope you'll like it too. xoxo
Author: Laura Spencer-Whitacre @thebiscottigirl
Panko Breaded Mozzarella Sticks are deep fried crispy breaded pieces of mozzarella. They taste so much better than the frozen box kind and they have no preservatives and artificial flavors.
Author: Beth Pierce @smalltownwoman
Adding sausage to this recipe really spices it up & adds more "umph" to it! Everyone I know raves about it!
Author: Jessica Grigowsky @GrigoGal03
This recipe is a great appetizer with wine and olives. If you love goat cheese, as i do, This will make your pallet very happy!
Author: Laura DiDia @Icook4love
Easy, full of flavor and guaranteed to disappear quickly. You'll wish you made two!
Author: Brenda Vander Zanden
We love veggies and not so much meat, so we love these " Veggie-Cheese Balls " for sure.Thy were a big hit at Christmas this year! Warning; Sriracha sauce is a hot chili sauce,use maybe less for kids !!!!!...
Author: David Brandon @FRESHBAKEDIN48
If you like hot and garlic you will love this! My husband's great aunt grew her own garlic and used to make a cheese ball every time the family got together at her house. I then started making cheese balls,(adding...
Author: Pam Madziarz @cowabunga
This was passed to me years ago by a friend and has become a huge favorite.
Author: Sheila Illes @Sheilai
These yummy won ton wraps make a great appetizer. Serve them with your favorite condiment.
Author: Daily Inspiration S @DailyInspiration
This is a really tasty appetizer that is a snap to put together. At least three of the five ingredients are kitchen staples, so when you're hungry for something savory with both smooth and crunchy textures,...
Author: Judy Dahman @jadahman
This is a yummy and cheesy appetizer. My Aunt Kathy gave me this easy recipe several years ago. These are so good!
Author: LEMASSEY
This is a yummy and cheesy appetizer. My Aunt Kathy gave me this easy recipe several years ago. These are so good!
Author: LEMASSEY
MADE THIS AND EVERYONE JUST LOVED IT
Author: LINDA MIRTO @COOLWHUN
I made this dip with what I had on hand. There are many variations you could make with different topping ingredients. Black olives & bacon would be wonderful additions. Make it your own with your favorite...
Author: Cassie * @1lovetocook1x
A recipe I found on "Taste of Home" website and am posting for our Culinary Quest event.
Author: Lynn Dine @diner524